Shed. BURGERS

Our story begins back in 2014 in Gothenburg, Sweden.

Four friends with a common goal decided to start a food truck by the name two buns & meat with a simple vision: “craft the best hamburgers” of the streets. It worked out and in just two years they had managed to conquer the streets. It was time to take their hamburgers to new heights, and inside. So, the four friends decided to move to Verbier, Switzerland and open up their first restaurant during the winter of 2016. Although bigger,...