Welcome to La Laiterie de Verbier in the Val de Bagnes where raclette cheese is a real tradition.
The cooperative brings together 17 milk producers, 4 cheese makers including 1 apprentice. Our cheese speciality is "Bagnes 1", made from raw milk from Verbier, Médières and Cotterg. From now on we have a cheese machine where you can buy your cheese 24 hours a day.
